Wednesday, April 20, 2011

Some main dish which represent Korea



Korean food


by Hyemin S.



Bibimbap

Bibimbap is a signature Korean dish. Bibimbap means 'mixed meals'. Americans may think it is ridiculous, but Bibimbap is very good and healthy. It is also delicious.


This picture is some ingredients of Bibimbap. You sure can add other ingredients. Bibimbap is served as a bowl of a warm rice, and topped with namul(general term for a Korean seasoned vegetable dish) and gochujang(chili pepper paste). Also raw egg or fried egg and sliced meat(usually beef) are common additions. Those ingredients are mixed together. You can eat this dish at a Korean Restaurant. There are many Korean Restaurant in America! So, you can try it! 'Cho Sun Ok Restaurant' is one of the Korean restaurant in the U.S.A. Bibimbap is $6.95 in 'Cho Sun Ok restaurant'.





Kimbap



Kimbap is a Korean Style Sushi Roll. Kimbap is a popular meal for lunch in Korea. In Korea, You can find it everywhere : picnics, schoolchildren's lunch boxes, convenience stores, etc. The idea was borrowed from the Japanese, but Korean Kimbap is slightly different! Even I like Kimbap more. You may buy it in U.S.A too. Or, You may try make it with the parents! Because you can find a recipe on the internet.




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